Chris Sherville

From the Far East to the south west, I have lived, travelled, eaten and cooked giving me a broad experience of different cultures and an extensive palate of flavours to work from.

In the heart of Dartington we have created a new venue for a food experience with a difference. An open kitchen where 5/6 guests can enjoy a ‘Cooking Workshop’ with an emphasis on enjoyment and learning, where I am able to pass on my knowledge and enthusiasm for food, from family favourites and the classics, to the global larder. This day is followed by supper for you and a guest.

We have also designed a private dining room, a ‘Chef’s Table,’ for the exclusive use of you and your guests as a place to hold a dinner or special celebration. With a dining room for 10 guests and an open kitchen/seating area, so you are able to relax with a drink and talk to the chefs as your food is prepared, before you sit down to dinner.